Ruth’s Chris Steak House serves only the best steaks, selected form the top 2% of the country’s beef, broiled in 1800-degree ovens designed by Ruth Fertel herself. The steaks are served sizzling on 500-degree plates so every bite is hot and delicious. This New Orleans inspired cuisine features the finest USDA Prime steaks, fresh island seafood, award-winning wine list and a wide variety of appetizers, side dishes and desserts all served in a gracious environment with the warm hospitality you expect from Ruth’s Chris. An island favorite, Ruth’s Chris Steak House has garnered much acclaim by winning numerous prestigious awards. Just follow the sizzle to Ruth’s Chris Steak House…